Sunday: | 12:00pm to 03:00pm |
Monday: | 11:30am to 02:30pm |
Tuesday: | 11:30am to 02:30pm |
Wednesday: | 11:30am to 02:30pm |
Thursday: | 11:30am to 02:30pm |
Friday: | 11:30am to 02:30pm |
Saturday: | 12:00pm to 03:00pm |
2798 El Camino Real
39158 Paseo Padre Pkwy
167 S Main St
4546 El Camino Real
39447 Fremont Blvd
544 Lawrence Expy
Tomato Coconut Shorba
fresh cluster tomatoes, curry leaves & cilantro
$8.95 |
Avocado, Cherry Tomato & Corn Salad
little gem, roasted garlic & cumin buttermilk dressing
$7.50 |
Sev Batata Puri
tamarind & mint chutneys, yogurt, gram flour vermicelli
$7.95 |
Potato & Peas Samosa
crisp fried dumplings with spiced potatoes & peas
$7.50 |
Dahi Kebab
hung yogurt, fresh cheese, cashew & green papaya relish
$10.95 |
Mung Dal & English Pea Kebab
red onion, carom seed, roasted gram flour
$9.95 |
Nimbu Chicken
roasted chicken, ginger & fresh lime juice
$10.95 |
Duck Soola
pan-seared duck skewers, nigella, fennel
$12.95 |
Tawa Scallop
South Indian spice-dusted seared scallops
$12.95 |
Tamarind Pepper Shrimp
stir-fried shrimps, fresh cracked pepper, star anise, curry leaves, tamarind
$12.95 |
Tandoori Kebab Sampler
seekh kebab, red chili chicken tikka, shrimp kebab
$19.95 |
Tandoori Malai Phool
skewer roasted cauliflower & broccoli, yogurt, cream cheese
$15.95 |
Chingari Paneer Tikka
toasted spice, red chili, hung yogurt, cottage cheese kebabs
$17.95 |
Bharwan Aloo
Burbank potatoes barrels, cashew nut, dry coconut, raisins
$14.95 |
Tandoori Salmon
Atlantic salmon, ginger, homemade garam masala
$20.75 |
Ambiya Jhinga
Mexican shrimps, mango
$21.95 |
Lemon Sea Bass
Kafir lime, fresh lime juice, garlic, cumin, hand-pound spices
$24.95 |
Trio Of Chicken Kebab
three marinades: red chili, fenugreek & cheese, mint & black pepper
$20.95 |
Tandoori Chicken
Half chicken-on-bone, classic tandoori masala, kasoori methi
$17.95 |
Lamb Boti Kebab
Californian lamb chunks, toasted spice mix, yogurt
$22.95 |
Habañero Seekh Kebab
minced lamb kebab, habañero chili, ginger, garlic, mustard oil
$19.95 |
Frontier Kebab
48-hour marinated Australian lamb rack, ginger, frontier spices
$31.95 |
Roti
whole wheat bread
$2.95 |
Naan
leavened bread
$3.15 |
Naan Toppings
cilantro pesto / garlic & chives / rosemary & olive oil
$3.75 |
Stuffed Naan
Broccoli and Cheddar / Cilantro & Onion / Methi Aloo Mutter
$4.50 |
Paratha
flaky whole wheat bread
$3.95 |
Trio of Bread
Naan, Paratha & Methi Aloo Mutter Kulcha
$11.50 |
Cauliflower & Cashew Bezule
mustard, curry leaf, coconut & lime juice
$15.95 |
Kandhari Kofta
potato dumplings, pomegranate seeds, nuts, aromatic cashew sauce
$16.95 |
Rajasthani Aloo, Edamame
Idaho potatoes, roasted cumin, asafetida, fresh cilantro
$15.95 |
Saag Paneer
cumin, garlic spiced spinach, cottage cheese
$16.95 |
Baingan Mussallam
baby eggplants stuffed with nuts, chili-tomato & garlic masala
$15.95 |
Subz Nizami
market fresh vegetables, tossed in Labadar sauce
$15.95 |
Bhindi Masala
okra seasoned with dry mango powder, onion-tomato masala
$16.95 |
Mushroom Chettinad
Cremini mushroom, Chettinad spice, tamarind
$16.95 |
Butter Chicken
shredded tandoori chicken, slowly simmered tomato sauce
$21.95 |
Murg Ludhianwi
fiery chicken curry, stewed onion, yogurt
$20.95 |
Murg Hara Masala
white meat chicken, green chili, cilantro-coconut sauce
$20.95 |
Lamb Roganjosh
stewed Colorado lamb chunks, fennel seeds, brown onion & yogurt
$21.95 |
Telicherry Pepper Lamb
lamb chunks, black pepper, curry leaves
$21.95 |
Nalli Vindaloo
six-hour-braised Colorado lamb shank, chili vinegar
$26.95 |
Bombay Fish Masala
sea bass chunks, onion, chilies
$23.95 |
Shrimp Ambot-Tik
shrimp, onion, Byadagi chilies, tamarind sauce
$22.95 |
Lobster Moilee
lobster tail in fennel-scented coconut sauce, shiitake mushroom, tomato rice
$30.95 |
Basmati Rice
aged basmati rice, cooked dum style, saffron, cardamom & cinnamon
$3.25 |
Brown Basmati Rice
brown basmati rice cooked on dum
$3.25 |
Dhabewali Kali Dal
simmered-overnight black urad lentils, red kidney beans, puréed tomato
$14.95 |
Tadkewali Peeli Dal
stewed yellow lentils, tempering of garlic & asafetida
$13.95 |
Channa Masala
stewed garbanzo beans, home ground spices, tomatoes & ginger
$13.95 |
Bombay Tarkari Pulao
aromatic veggies, basmati rice, mint, ginger
$16.95 |
Hyderabadi Chicken Biryani
aged basmati rice, cooked dum style, chicken on bone, mace & cardamom
$22.95 |
Pappad
tandoor-baked paper thin lentil crepes
$3.00 |
Raita
yogurt dip, cucumber & mint, roasted cumin
$4.50 |
Lunch Buffet
(Dine In Only) Lunch buffet showcases vibrant Indian cuisine emphasizing on regional & authentic recipes.Our spread features daily selections of seasonal menus, which consist of an array of appetizers, fresh salads, entree's, a large choice on vegetarian dishes, tandoori breads & kebabs, fresh cut fruits and delectable desserts.Come & enjoy our extended weekend buffet with at site chef stations and a grand dessert station.
Thur-Sun |
$27.95 |
Los Altos & Santana Row
per person Starting at |
$40.00 |
San Francisco
per person Starting at |
$60.00 |